Country of origin:   Australia        Alcohol content: 0%

The Curious Cabinet Mandarin Shrub is based recipes from the old world, these elixirs blend the sweetness of fruit with the kick of apple cider vinegar.

100% natural ingredients. May contain traces of nut. May contain gluten.

Their Botanic Gardens range has been created in collaboration with Royal Botanic Gardens Victoria, and 5% of proceeds from this collaboration will go towards the continued conservation and research undertaken by the Gardens.

Serving Suggestions

Sparkling Boysenberry

Add 1 part The Curious Cabinet Boysenberry Shrub Syrup and lots of ice to a glass. Add 5 parts soda and stir. Adjust to taste. (Add some gin for a delicious alternative to a gin and tonic.)

A Stroll in the Gardens

  • 60ml Gin (try Anther Distillery’s Florescence Gin which is also a collaboration with Royal Botanic Gardens Victoria).

  • 30ml The Curious Cabinet Boysenberry Shrub Syrup

  • Dash of bitters

Shake with ice. Double strain into a chilled coupe glass. Garnish with bay leaf (optional).

About The Curious Cabinet:
Elixirs and mixers for soda and cocktails made in Geelong, VIC, The Curious Cabinet Shrub Syrups bring to life flavours that will transform your drinks.

(3TCURCBOYS)

SKU 3TCURCBOYS
Barcode # 793618015466
Brand The Curious Cabinet
Shipping Weight 0.6360kg
Shipping Width 7cm
Shipping Height 7cm
Shipping Length 15cm
Shipping Cubic 0.000735000m3

Be The First To Review This Product!

Help other Only Bitters users shop smarter by writing reviews for products you have purchased.

Write a product review

More From This Category