Bitter Liqueurs & Amari

Amaro—Italian for "bitter"—is a category of herbal liqueurs with a bitter component associated with digestive qualities, served either before or after a meal as an aperitif or digestif. Amaro has a bittersweet flavour, commonly with citrus and herbal notes. Amari (plural) have been popular for more than a century; famous for their use in the Negroni and Spritz, but can also be enjoyed chilled over ice or neat with a slice of orange.

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