Country of origin: Australia Alcohol content: 0% Alcohol by Volume
Savour the best of Australian native ingredients as you enjoy the delicious flavours of Riberries and Rainforest Limes in Currong Comestibles' new Shrubs. Whatever your pleasure these new sweet and tart goodies are sure to please!
Rainforest Lime - Australia's Rainforest Lime has a vibrant lime flavour that wakes up your taste buds. Tart and 'bright' is an accurate description of its intense citrus taste. Its characteristic 'tang' gives the Shrub a refreshing zest.
- mix with still/sparkling water
- use as a unique cocktail or mocktail mixer
- use as a special ingredient in savoury recipes
Currong Comestible shrubs are a 21st centurey update to the re-discovered colonial beverage that's the darling of artisan US bartenders. Currong Comestibles uses Australian native fruits in these apple cider vinegar based cordials for a very grown up taste. This is a concentrated recipe (1part Shrub + 10 parts water), so a little goes a long way!
And of course the beauty of Shrubs is that they are non-alcoholic, so that anyone who just wants a refreshing, flavourful beverage can enjoy them.
AWARDS: Bronze Medal, 2013 Sydney Royal Fine Food Award
About Currong Comestibles:
Currong Comestibles is dedicated to combining the old and the new into unique foods incorporating Australian 'bush tucker' ingredients. Savour the flavours as you enjoy these new taste sensations.