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Country of origin:   Australia        Alcohol content: 19% ABV

NOTE: NOT FOR SALE TO US/CANADA CUSTOMERS

Maidenii Dry was created with the martini in mind. However the versatility of this style means that it is just as delicious drunk straight, with a dash of tonic or with a larger measure of gin. In the true spirit of exploration, Shaun & Gilles undertook many experiments (and a lot of taste testing) to create what we believe is the very first dry vermouth perfected for martinis.

BOTANICALS:

Along with Maidenii’s heroes strawberry gum, sea parsley, river mint and wattleseed, Maidenii Dry Vermouth boasts kaffir lime leaf, nigella and Japanese gentian.

WINE:

Viognier from Central Victoria.

USES:

Designed with the classic martini in mind.
Stir 15mLs of Maidenii Dry Vermouth with 75mLs of a gin of your choosing Strain into a cocktail glass and garnish with an orange twist.

About Maidenii

Maidenii is a collaboration between French wine maker Gilles Lapalus the winemaker at Sutton Grange, and Shaun Byrne, master mixologist/alchemist who on most nights can be found tinkering in Melbourne's Gin Palace.

Together they developed the Maidenii range of Vermouths using quality wines as a base and a wide range of native and imported herbs, fruits & spices and of course, wormwood.

(9MAIDDRYV375)

SKU 9MAIDDRYV375
Brand Maidenii
Shipping Weight 0.6300kg
Shipping Width 5.3cm
Shipping Height 18.5cm
Shipping Length 5.3cm

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