WineBar Chocolate - Coconut Rum Milk Chocolote 80gm Product of Australia
Important note about this item: Current stock of this item has a Best Before Date of MARCH 2020. Please note special pricing. (This means optimum flavour may start diminishing after this date).
All-Natural Handcrafted Milk Chocolate, filled with our unique Coconut Rum infused ganache
- The combination of fresh coconut and tropical rum will have you dancing to the rumba rhythms under the palms
- Couverture Milk Chocolate | Premium Blend | 80 gram bar
- Hand Made in Fremantle, Western Australia
Two of life's great pleasures, one delicious treat.
Wine Bar Chocolates was established in 2016, after the founder, having spent 15 years in the Margaret River and Swan Valley wine industries, combined his love of premium Australian wines with his love of fine couverture chocolate.
This passion led to the development of a unique and delicious wine chocolate range, which stands out loud and proud in a crowded chocolate market.
By blending these premium wines and spirits with the highest quality couverture chocolate, they have created a range of tantalising chocolate bars.
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