Country of origin: AUSTRALIA Alcohol content: 23.7% Alcohol by Volume Format: Double Serve Bottled Cocktail
Rum Diary’s take on the modern classic; a balance of strong, stimulating coffee with a house-made coffee liquor and spiced rum. The richness of the Rum Diary Spiced Rum pairs beautifully with the cold drip coffee to create a full strength cocktail with a head of foam just like you’d find in a bar.
For two cocktails, shake well with ice until chilled. Strain into a martini glass and garnish with your choice of coffee beans or a cinnamon quill.
Rum Diary Spiced is Melbourne based but sources ingredients from all around the world to produce their range of spiced rums and bottled cocktails.