Country of origin:   AUSTRALIA        Alcohol content: 45% Alcohol by Volume

Use our Aromatic Bitters as you would any commercial bitters in a Lemon, Lime & Bitters, a Manhattan or an Old Fashioned. Where traditional recipes call for a dash - use 10 drops of Pyewackets Traditional Aromatic Bitters. 

These cocktail bitters passionately contain no flavourings, colours or sugar. Just Plants. They are slow infused in small batches at our little kitchen in Lismore, Northern NSW, Australia. 

Pyewackets Aromatic Bitters true to tradition, inspired by 18th century pharmacists and traditional herbalists using organic, homegrown or ethically foraged herbs, roots and fruits. A true bitters tincture is made like a herbal medicinal tincture but instead of selecting herbs for their healing properties alone- curated Aromatic Bitters around flavour. The medicine is pleasure. 

Use these Aromatic Bitters as you would any commercial bitters in a Lemon, Lime & Bitters, a Manhattan or an Old Fashioned. Where traditional recipes call for a dash - use 10 drops of Pyewackets Traditional Aromatic Bitters. 

Our Aromatic Bitters are delicious as a refreshing non-alcoholic* herbal digestive - add 20 drops to a 200ml glass of bubbly or still water. If you are feeling you need a little extra, top it off with a shot of your favourite vodka or gin for a sugar free cocktail.  

Sugar free. Bitter and delicious. 

About Pyewackets:

The dynamic duo of Pyewackets Genna and Karina from Northern Rivers region of NSW, Australia want to tell a story with traditional plant based drinks, tonics and tinctures, wanting to awaken a long forgotten memory of what actual natural flavours are like and to give real nutrition and functional benefit every time. They want to be sustainable and work with what is on the land around them, in abundance and often what would otherwise be wasted.