A beautiful Sparkling Rose with the addition of Maidenii's Classic Vermouth.
Syrah, Nebbiolo and Semillon are made using the Pet-Nat method. What is the Pet-Nat method? Glad you asked...Pétillant-naturel, or a pét-nat. It refers to wines produced in the méthode ancestrale, an ancient and natural way of making sparkling wines, predating the méthode champenoise most are familiar with. Basically, the wine is bottled before primary fermentation and is finished without the addition of secondary yeasts or sugars. It is a more rustic and authentic sparkling wine which is unpredictable. Pét-nats are often cloudy and unfiltered.
Syrah, Nebbiolo and Semillon
Drink chilled, add ice and a garnish with a slice of lemon or orange.