In keeping with our passion for all things aromatic and digestive, we stock a delicious range of bitter liqueurs, Amaro and cocktail staples.
Amaro, which is Italian for “bitter”, is an Italian herbal liqueur variety that is commonly taken as an after-dinner digestif. It has a bitter-sweet flavour and an alcohol content typically anywhere between 15% and 35%. Amaro is typically produced by macerating herbs, roots, flowers, bark, and/or citrus peels in alcohol, either neutral spirits or wine, mixing the filtrate with sugar syrup, and allowing the mixture to age in casks or bottles. It is typically drunk neat and usually with a citrus wedge, but has also become a classic cocktail ingredient. You will find Amaro in many delicious classic cocktail recipes.
Some of our favourite bitter creators have expanded their range to include bitter influence liqueurs also. Flavours like pimento and falernum spice will guarantee to delight your tastebuds, and take your cocktail to the next level.