This small batch, all-natural tonic syrup is handcrafted in Melbourne, Australia, using sustainably grown and harvested Cinchona succirubra bark from Guatemala.
Well balanced with complex citrus and agave notes upfront, followed by pleasing cinchona bitterness and a hint of spice on the finish.
You'll love it... JD said so!
- One bottle makes 3.3 litres of tonic water.
- No artificial flavours, colours, or preservatives.
- Gluten free.
Mix 1 part tonic syrup with 6 parts soda water for a refreshing tonic water perfect for enjoying on its own, or paired with spirits.
We recommend pairing JD's Handcrafted Tonic Syrup with bold spirits such as Whitley Neil Original Dry Gin, Four Pillars Spiced Negroni Gin, or Tapatio Blanco Tequila.
Refrigerate after opening.