Dolin Rouge Vermouth de Chambéry 375ml

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Dolin Rouge Vermouth de Chambéry 375ml

$26.95
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Country of origin:   FRANCE         Alcohol content: 16% Alcohol by Volume

Dolin Rouge Vermouth de Chambéry borrows from its Italian rosso counterpart in terms of flavour profile, but shows characteristic restraint in terms of sweetness and bitterness. This bittersweet balance is created by infusing 35 botanicals in Ugni Blanc wine which is then fortified and sweetened to 130g/L. The colour of Dolin Rouge does not come from the base wine, but the use of caramelised sugar as a sweetener.

Notes of citrus, stewed fruit, baking spice, sarsaparilla, and quince combine over a herbaceous, delicately bittersweet base.

Enjoy in a Martinez, Adonis, or Negroni. Use whenever a red or sweet vermouth is called for.

 

About Dolin:

Dolin’s history began in 1821 with Joseph Chavasse, a liqueur producer who created a new style of vermouth inspired by the aperitifs of Turin. Chavasse infused a base wine of Jacquère with herbs and spices sourced both locally in Savoy and abroad. In 1830 he settled in Chambéry where his daughter, Marie Rosalie, was born. When Marie Rosalie married in 1843, Joseph passed his recipe to her husband, Louis Ferdinand Dolin, who began producing vermouth under the Dolin label.

After Louis Ferdinand passed away in 1869, Marie Rosalie took over the business and presented Dolin Vermouth at the Philadelphia Centennial Exhibition in 1876 where it won gold, the first of many awards. In 1919 Charles and Joseph Sevez bought the company as there were no Dolin heirs to inherit the family business. 

The early 20th century also saw Vermouth de Chambéry granted appellation d'origine contrôlée (AOC) status, making it the only French vermouth with an official geographical indication. Dolin is still family owned today and upholds the legacy of Vermouth de Chambéry.

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