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Bob's Difford's Daiquiri Bitters 100ml


Country of origin:   UK        Alcohol content: 37.7% Alcohol by Volume

Aromatic bitters aren’t traditionally added to the Daiquiri, but Simon Difford knew the classic cocktail would benefit from the complexity offered by a dash or three of bitters. So he persuaded Robert Petrie, the Bob behind Bob’s Bitters, to specially formulate a bitters to lift the cocktail. The Daiquiri bitters that resulted are delicious, made even more tasty by the fact that £1 from the sale of each bottle goes to The Benevolent, a drinks industry charity.
Bittersweet, rich, roasted pineapple with fragrant mint and complex herbal bitterness.
Enjoy in a Daiquiri of course!

About Bob's Bitters:

Bob’s Bitters began when Bob Petrie was approached by Guiliano Morandin of the newly refurbished Dorchester Bar to create a range of bitters for the overhauled menu. Guilliano's idea was to create “The Gin Experience”, serving gin with a selection of bespoke bitters. Being the Head Pasty Chef of a Michelin starred restaurant at the time, Bob approached the task from a culinary perspective rather than following the traditional method of blending bitters from numerous botanicals. This meant making bitters featuring individual botanicals, thus giving greater control of the resulting flavour profile when crafting a drink. The resulting bitters were so well received that Bob was able to start making bitters full time, with his range being called for in the best bars in the world.

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