Country of origin: UK Alcohol content: 40% Alcohol by Volume.
Some rather delicious bitters from the Bitter Bastards range, with the exotic Kola nut! The whole range is made with standardisation of flavour (meaning you should be able to standardise the additional flavour contributed by the bitters in a ‘base’ cocktail and replicate results across the range), and they utilise rapid-maceration and centrifugal extraction to create them!
About Bitter Bastards:
Bitter Bastards represents a whole new approach with a huge range of innovatively produced, single-botanical cocktail bitters. Instead of filtration (where oils can be lost) and flocculation (where chemical agents are added) they use a centrifuge, separating the particulate to clarify the bitters without loss of flavour.
Standardisation, in terms of flavour intensity and bitterness, has also been brought in across the range, with the amount of natural bittering agent added (gentian root is used) depending on the bitterness of the individual botanical. All this should be music to the ears of bartenders and cocktail enthusiasts alike!
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