Country of origin: Australia Alcohol content: 0% Alcohol by Volume
One whiff of Strawberry Gum conjures up scrumptious memories of lollies and bubble gum! The fruity undertones of this native spice make a wonderful addition to fruit salads and desserts and can be brewed up to make a tantalising tea.
The original chewing gum! Aborigines used to chew on the leaves for their sweet, berry-licious flavor. They also burned the leaves to release their health-giving oils, which relieved sickly stomachs.
Today you can use our ground Strawberry Gum in your pavlova, cakes, muffins, frozen yogurt, ice cream and teas to make them super scrumptious.
No preservatives, artificial colours, sweeteners or flavours
Gluten free, dairy free and no added sugar
Source of fibre
100% dried and ground Strawberry Gum
There’s a new group of superfood contenders. They come from an exotic and faraway land, where the weather is warm, the beaches are pristine and the forests are lush. This powerful group of fruits and seeds is so rich in vitamins, minerals and antioxidants, that it surpasses the past superfood master, the blueberry, and sets new global standards for nutrition and taste.
It’s Australian native bush food.
OK, truthfully, they are not so new. They have been growing in Australia for over 50,000 years, sustaining our Aboriginal people as sources of food and medicine. So we, as proud Australians, are thrilled to announce that after a mere few hundred years, we’ve finally caught on. The Australian Superfood Co celebrates native Australian produce in its creation of the Australian Bush Food Product Range. Discover the staggering nutritional powers, history and delectable flavours of our unique, nourishing range of ancient Australian Superfoods.